Potatoes are a diverse food that can be added to just about any meal. Whether you’re a fan of mashed or roasted potatoes, it’s impossible to deny their popularity. Potatoes are categorized into different types, including first earlies, second earlies, and maincrops. However, not all potatoes are created equal, which begs the question: which potatoes are first earlies?
First earlies are potatoes that mature in a relatively short period, usually within 60 to 90 days from planting. These potatoes are perfect for those who want to harvest their crop early in the season. While they may be smaller compared to their later-season counterparts, first earlies are known for their tender skin and waxy texture. Additionally, these potato plants are also suitable for growing in pots, making them a popular option for urban gardeners.
The most commonly grown first earlies in the UK are ‘Arran Pilot,’ ‘Duke of York,’ and ‘Rocket.’ These potatoes are favorites among gardeners and potato enthusiasts alike thanks to their delicious taste and exceptional cooking qualities. Their small size makes them perfect for salads, but they can also be used in soups, stews, and roasted dishes. Knowing which potatoes are first earlies can help you make the most of your potato crop while enjoying them in a variety of ways.
What are first early potatoes?
First early potatoes are a type of potato that is planted in early spring and harvested in June or July, approximately 10-12 weeks after planting. These potatoes are often referred to as “new potatoes” because they are small in size with thin skin and a waxy texture. First earlies are typically the first potatoes to be harvested in the season and are considered a delicacy due to their fresh and sweet flavor.
First early potatoes are ideal for gardeners who want to start their potato harvest early in the year or for those who live in cooler climates that have a shorter growing season. They are also a great choice for gardeners who want to have a continuous supply of fresh potatoes throughout the summer months.
Characteristics of first early potatoes
- Small size
- Thin skin
- Waxy texture
- Quick maturing (10-12 weeks after planting)
- High yielding
- Sweet and fresh flavor
Popular varieties of first early potatoes
There are many different varieties of first early potatoes available, each with its unique flavor and characteristics. Some of the most popular varieties include:
- Swift
- Foremost
- Duke of York
- Arran Pilot
- Jersey Royal
How to plant and grow first early potatoes
First early potatoes are planted in early spring, typically in March or April, and should be grown in well-drained soil that has been enriched with compost or manure. They should be planted approximately 12 inches apart and 4 inches deep. It is important to keep the soil moist but not waterlogged, and to feed the plants with a high-potassium fertilizer throughout the growing season. Once the leaves on the plant start to yellow, this is a sign that the potatoes are ready to be harvested.
| Planting time | Harvest time | Spacing | Depth |
|---|---|---|---|
| Early spring (March/April) | June/July (10-12 weeks after planting) | 12 inches apart | 4 inches deep |
With the right care and conditions, first early potatoes can be a delicious addition to any garden and a great way to start the potato growing season.
How long does it take for first early potatoes to mature?
First early potatoes are one of the fastest maturing potatoes. The time it takes for these potates to mature is usually between 60-110 days. The actual length of time they take to grow is impacted by several factors, including the soil temperature, variety of the potato, and the weather.
- Soil temperature: The temperature of the soil plays a significant role in the growth of potatoes. For the first early potatoes to mature, the soil temperature must be above 7°C (45°F). A warmer soil temperature ensures that the potato will grow rapidly, ultimately leading to faster maturity and harvest.
- Potato variety: Potatoes are classified as first early, second early, and maincrop. Within those categories, there are different varieties, each with unique maturity rates. As a general rule, new potato varieties have a shorter time to maturity than older varieties.
- Weather conditions: Weather conditions can significantly affect the growth rate of potatoes. An early season with favourable weather conditions, such as warm temperatures and regular rainfall, is ideal for growing fast-maturing potatoes. However, if the weather turns adverse, this will delay the plant’s growth, resulting in a longer period before maturity and harvest.
In conclusion, it takes between 60-110 days for first early potatoes to mature. With the right soil temperature, potato variety, and weather conditions, the plant can grow at a rapid pace, leading to faster maturity. Ultimately, the time it takes for the first early potatoes to mature is dependent on several factors, but with proper attention and care, they can be ready for harvest sooner than later.
If you’re a new potato enthusiast and want to know more about the different varieties of potatoes, check out the table below:
| Potato Variety | Time to Maturity |
|---|---|
| Aaran Pilot | 70 days |
| Arran Banner | 70-90 days |
| Charlotte | 70-90 days |
| Duke of York | 75 days |
| Foremost | 55-75 days |
With this information about first early potatoes, you’ll be well-prepared to grow and harvest these delectable vegetables on your own!
Which Potato Varieties are Classified as First Earlies?
If you’re looking for an early harvest, first early potatoes are your best bet. These potatoes typically mature within ten weeks of planting, so they’re a great choice for those who want to enjoy fresh spuds as soon as possible. In order to determine which potato varieties are classified as first earlies, let’s take a look at our top three picks:
- Arran Pilot: This traditional Scottish potato variety is known for its delicious flavor and pearly white color. It has a waxy texture and makes for a great salad potato. Arran Pilot is one of the earliest varieties to be lifted, typically being ready in as little as eight weeks.
- Foremost: Foremost is a popular variety due to its excellent taste and versatility in the kitchen. These potatoes are often boiled or steamed and make for a great side dish. They mature within eight weeks and produce medium-sized, oval-shaped tubers with a smooth skin.
- Red Duke of York: If you’re looking for a flavorful, colorful potato variety, Red Duke of York is an excellent choice. These potatoes have a deep red skin and yellow flesh, and they’re a great addition to any potato salad or roasted vegetable dish. They mature within ten weeks and produce a slightly above-average yield.
While these three varieties are some of the most popular first early potatoes, there are many other options out there to explore. Some other noteworthy varieties include Casablanca, Rocket, and Home Guard.
What are the characteristics of first early potatoes?
First early potatoes are potatoes that mature early, typically within 60-110 days after planting. These are the potatoes that you can harvest after a short growing period, and generally before the end of June or early July. First early potatoes tend to be small in size and have thin skins, making them easy to cook and quick to prepare.
- Size: The size of first early potatoes is generally small, making them perfect for salads and roasting.
- Skin: First early potatoes have thin skins that don’t require peeling, making them an ideal choice for quick and easy recipes.
- Flavor: The flavor of first early potatoes is generally mild and delicate, with a waxy texture that holds its shape well.
When it comes to cooking, first early potatoes are versatile and can be used in a variety of recipes. They are best suited for boiling, steaming, or roasting, as they hold their shape well and don’t tend to break apart during cooking.
If you’re interested in growing first early potatoes, it’s important to choose a variety that is suited to your growing conditions. Some popular first early potato varieties include:
| Variety | Maturity Date | Description |
|---|---|---|
| Arran Pilot | 65 days | High yielding, with a distinctive flavor and waxy texture. |
| Charlotte | 75 days | A popular new potato with a creamy texture and nutty flavor. |
| Jersey Royal | 100 days | A famous variety with a sweet flavor and waxy texture. |
Overall, first early potatoes are a great option for gardeners who want to enjoy a quick harvest and a versatile cooking ingredient. Whether you’re making potato salads, roasted potatoes, or simple boiled potatoes, first early potatoes are a great choice for any recipe.
How to grow first early potatoes?
First early potatoes are perfect for a gardener who is short on space, or who wants a quick crop. These potatoes are planted in early spring and will be ready to harvest in as little as 7-10 weeks. Here are some tips on how to grow first early potatoes for a successful harvest:
- Choose the right variety: First early potatoes are the first potatoes to be harvested, so it’s important to choose a variety that will mature quickly. Some popular first early varieties include ‘Arran Pilot’, ‘Rocket’, and ‘Swift’.
- Prepare the soil: First early potatoes need a well-drained soil that is rich in nutrients. Prepare the soil by digging in some well-rotted manure or compost before planting.
- Plant the seed potatoes: Plant the seed potatoes about 10cm deep and 30cm apart in rows that are about 60cm apart. Ensure that each potato has at least one small “eye”, the indentation where the leaves will sprout from.
- Protect from frost: First early potatoes are vulnerable to frost damage, so it’s important to protect them. Cover the plants with horticultural fleece or straw to protect them from frost.
- Water regularly: Keep the soil moist, but not waterlogged, throughout the growing season. Water deeply once or twice a week, rather than lightly every day.
Care tips for first early potatoes
Once your first early potatoes are planted, it’s important to take good care of them. Here are some tips to help you get the best harvest:
- Hill up the soil around the plants: As the plants grow, keep covering the stems with soil to create a mound. This will encourage the plants to produce more tubers.
- Fertilize regularly: First early potatoes are heavy feeders, so fertilize them regularly. Apply a balanced fertilizer when you plant, and then again when the plants start to flower.
- Control pests and diseases: Keep an eye out for common potato pests and diseases, such as potato beetles and blight. Remove any infected plants immediately to prevent the spread of disease.
Harvesting and storing first early potatoes
Your first early potatoes will be ready to harvest about 7-10 weeks after planting. Look for signs like yellowing foliage and dried out stems to know when to harvest. Use a fork to dig the potatoes carefully out of the soil. Once harvested, store the potatoes in a cool, dark, and dry place to extend their shelf life.
| Variety | Days to Maturity | Yield |
|---|---|---|
| Arran Pilot | 70-80 | High |
| Rocket | 60-70 | Medium |
| Swift | 60-70 | High |
Now that you know how to grow and care for first early potatoes, it’s time to get planting! With a little bit of care and attention, you’ll be enjoying your own fresh, homegrown potatoes in no time.
Best ways to cook first early potatoes?
First early potatoes are perfect for cooking a wide variety of dishes, ranging from breakfast to dinner. Whether you are using them for a side dish, a salad or for frying, these potatoes are versatile and delicious when cooked well. Here are some of the best ways to cook first early potatoes:
- Boiling: Boiling is one of the easiest ways to cook first early potatoes and is perfect for making mash or potato salads. Simply boil them until they are tender, then drain and mash, mix or chop them as required. For the best results, make sure you are using freshly harvested potatoes and select potatoes of similar size for even cooking.
- Baking: Baking is another great way to cook first early potatoes. Simply preheat your oven, wrap the potatoes in foil and bake for approximately 45 minutes or until they are tender. Once baked, you can enjoy them as is, with a little butter or sour cream, or use them as a base for a variety of dishes.
- Frying: First early potatoes are also great for frying, whether you are making chips or hash browns. When frying, it is important to use a high-quality oil, such as vegetable or sunflower oil, and heat it to the appropriate temperature. Once the oil is hot, cut your potatoes into even-sized pieces, and add them to the fryer for an amazing and tasty snack.
Whichever method you choose to cook your first early potatoes, it is worth remembering that potatoes are very versatile and can be paired with a wide range of flavors and seasonings. So be bold and experiment with different herbs, spices and sauces, until you find your perfect combination.
For more cooking inspiration, check out the table below which shows which first early potatoes are suitable for different cooking methods:
| Potato Variety | Boiling | Baking | Frying |
| Accent | Yes | Yes | No |
| Annabelle | Yes | Yes | Yes |
| Midnight Sun | Yes | Yes | No |
| Casablanca | Yes | Yes | No |
Differences between first early and second early potatoes?
First early potatoes are the earliest to be harvested, typically around June or July. Second early potatoes are the next to be harvested, usually from July to September. The main difference between first early and second early potatoes is the time it takes to grow and harvest. Here are some other key differences:
- First early potatoes have a shorter growing time than second earlies, which means they require less space to mature.
- First early potatoes have a firmer texture and hold their shape better when cooked, making them perfect for roasting and boiling.
- Second early potatoes are slightly larger than first early potatoes and have a creamier, softer texture. This makes them the better choice for mashing and baking.
Despite these differences, both types of potatoes are rich in nutrients and make a great addition to any meal.
Factors affecting the growth of first early potatoes
Several factors contribute to the growth and overall success of first early potatoes, including:
- Soil type: First early potatoes grow best in well-draining, fertile soil. Avoid heavy soils that are prone to waterlogging, as this can cause the tubers to rot.
- Temperature: First early potatoes prefer cooler temperatures and can be planted as soon as the soil warms up in spring.
- Watering: Regular watering is essential for first early potatoes, especially during dry spells. Keep the soil moist but not waterlogged.
- Fertilizer: Potatoes require a lot of nutrients to thrive, so it’s important to fertilize the soil before planting and again during the growing season.
- Pest and disease control: Keep an eye out for pests and diseases that can damage the potato crop, such as potato blight and aphids. Use natural pest control methods wherever possible.
Popular varieties of first early potatoes
There are many varieties of first early potatoes to choose from, each with its unique flavor and texture:
| Potato Variety | Flavor/Texture | Best Uses |
|---|---|---|
| Arran Pilot | Earthy, waxy texture | Boiling, roasting |
| Maris Bard | Firm, buttery texture | Roasting, salads |
| Jersey Royal | Nutty, creamy texture | Boiling, salads |
Other popular first early potato varieties include Rocket, Foremost, and Pentland Javelin.
Which Potatoes are First Earlies FAQs
Q: What are first earlies?
A: First earlies refer to a type of potato that mature quickly and are usually ready for harvest 10-12 weeks after planting.
Q: Which potatoes are considered first earlies?
A: Some examples of first earlies include Arran Pilot, Casablanca, Duke of York, Maris Bard, Pentland Javelin, and Swift.
Q: What is the difference between first earlies and second earlies?
A: While first earlies mature quickly, second earlies take a bit longer but still mature earlier than maincrop potatoes. Second earlies are usually ready for harvest around 14-16 weeks after planting.
Q: Can first earlies be grown in containers?
A: Yes, first earlies are great for container gardening as they do not require as much space as maincrop potatoes.
Q: What is the yield like for first earlies?
A: The yield for first earlies is typically lower than maincrop potatoes, but they are great for those who want an early harvest or have limited space.
Q: How should I store first earlies after harvesting?
A: First earlies should be stored in a cool, dark place to prevent sprouting. It is important to remove any damaged or diseased potatoes before storing.
Q: When is the best time to plant first earlies?
A: First earlies should be planted in early spring, around late March to early April, depending on the weather and soil conditions.
Closing Thoughts
Thank you for reading our FAQs about which potatoes are first earlies. We hope this article has been helpful in answering your questions. If you have any more questions or want to learn more about gardening, please visit us again later. Happy planting!