Summer in Australia is synonymous with barbecues, that’s just how it is here. What better way to celebrate the sunny season than to gather together with your mates, toss some burgers on the grill, and crack open a cold beer? But when it comes to finding the perfect barbecue, many Aussies are wondering which ones are actually made on our home turf. Lucky for you, I’ve done the research so you don’t have to. I’ve looked into the top barbecues that are produced in Australia and compiled a list to help you choose the best one for your summer grilling needs.
From the iconic Weber to the lesser-known but equally impressive Gasmate Horizon, there are a range of barbecues that are proudly made in Australia. But why does it even matter where your barbecue is made? Well, for starters, it’s always nice to support local businesses and products. Plus, buying an Aussie-made barbecue could mean better quality and durability, which is especially important for something that will be used frequently and exposed to the elements. With that in mind, let’s dive into the world of Australian-made barbecues and find your perfect match.
Types of Australian-made BBQs
Australians love a good BBQ and what better way to support the local economy than by investing in a BBQ that is made in Australia. The following are the main types of Australian-made BBQs.
- Gas BBQs: Gas BBQs are the most popular BBQs in Australia. They are easy to use, heat up quickly and provide consistent heat throughout the cooking process. Some of the most popular Australian-made gas BBQs include the Weber Q Series, BeefEater Discovery Series and Matador Boss Series.
- Charcoal BBQs: Charcoal BBQs are often preferred by BBQ enthusiasts who enjoy the smoky flavour that only charcoal can provide. Some of the most popular Australian-made charcoal BBQs include the Hark Chubby, Weber Kettle and Heatlie Island Gourmet Elite.
- Electric BBQs: Electric BBQs are perfect for those who live in apartments, units or homes without an outdoor area. They are also ideal for those who want a BBQ that is easy to clean. Some of the most popular Australian-made electric BBQs include the Sunbeam Electric BBQ and the Fuego Element.
When it comes to choosing an Australian-made BBQ, it’s important to consider your needs and preferences. You should also consider the size of the BBQ, the material it is made from, the cooking surface area and any additional features that might be important to you.
If you need a large BBQ, then the BeefEater Discovery Series might be a good option for you. On the other hand, if you’re looking for a portable BBQ that you can take camping or to the beach, then the Weber Q Series could be a good choice.
| BBQ Brand | Type | Price Range |
|---|---|---|
| BeefEater | Gas/Charcoal | $500-$3000 |
| Weber | Gas/Charcoal/Electric | $300-$3500 |
| Matador | Gas | $300-$2000 |
| Hark | Charcoal | $250-$800 |
| Heatlie | Charcoal | $1500-$3000 |
Ultimately, the type of BBQ you choose will depend on your personal preferences, needs and budget. By choosing an Australian-made BBQ, you are supporting local businesses and ensuring that you have a quality product that is built to last.
Benefits of buying Australian-made BBQs
When it comes to buying a BBQ, choosing an Australian-made one can offer a variety of benefits. Here are three reasons why you should consider investing in an Australian-made BBQ:
- Quality: Australian-made BBQs are known for their high-quality materials and craftsmanship. Many Australian manufacturers use heavy-duty stainless steel, which is durable and long-lasting. Additionally, many manufacturers offer warranties on their products, which can give you peace of mind knowing that your investment is protected.
- Supporting local businesses: By buying an Australian-made BBQ, you are supporting local businesses and helping to boost the Australian economy. When you buy local, you are helping to create jobs and supporting the local community, which can have a positive impact on the local area.
- Environmental benefits: Many Australian-made BBQs are made from sustainable materials and use eco-friendly production processes. This means that they have a lower carbon footprint and are better for the environment. Additionally, buying local reduces the environmental impact of shipping products long distances
Choosing the right Australian-made BBQ
When choosing an Australian-made BBQ, there are a few things to consider:
- Budget: Determine how much you want to spend on a BBQ. Australian-made BBQs can range in price from a few hundred dollars to thousands of dollars, so it’s important to know your budget before you start shopping.
- Size: Consider how many people you will be cooking for and the size of your outdoor space. Choosing the right size BBQ will help you get the most out of your investment.
- Features: Think about what features are important to you. Do you want a BBQ with a built-in rotisserie or a smoker box? Do you need side burners or multiple cooking surfaces? Consider what features you will use and what will enhance your cooking experience.
Examples of Australian-made BBQs
There are many Australian-made BBQ brands to choose from, including:
| Brand | Price range | Features |
|---|---|---|
| Ziegler & Brown | $400-$2,000 | High-quality stainless steel, multiple cooking surfaces, built-in thermometer |
| BeefEater | $500-$5,000 | Stainless steel construction, multiple burners, rotisserie kit available |
| Gasmate | $300-$1,500 | Stainless steel construction, built-in thermometer, side burner available |
Ultimately, choosing an Australian-made BBQ can offer a variety of benefits, including quality craftsmanship, supporting local businesses, and environmental sustainability. When choosing a BBQ, consider your budget, size needs, and desired features to find the perfect Australian-made grill for your outdoor cooking needs.
Comparison between Australian-made and imported BBQs
Australian-made and imported BBQs both have their pros and cons and it’s important to weigh up your options before making a purchase. Here we will discuss the differences between Australian-made and imported BBQs.
- Australian-made BBQs tend to be made with higher quality materials and craftsmanship. They are built to withstand harsh Australian weather conditions and are often more durable than imported models.
- Imported BBQs may be cheaper in price than Australian-made models, but they may not last as long or perform as well due to lower quality materials.
- In terms of design and features, both Australian-made and imported BBQs can offer a range of options. However, Australian-made BBQs may offer more customization options and unique features specific to the Australian market.
It’s important to consider the impact of your purchase on the Australian economy. Buying an Australian-made BBQ supports local jobs and businesses, whereas importing BBQs can harm the Australian manufacturing industry.
If you’re looking for a high-quality, durable, and unique BBQ, an Australian-made model may be the best option. However, if budget is a concern, an imported BBQ may be a more affordable choice. Ultimately, it’s up to the individual to decide what factors are most important in their purchasing decision.
| Pros of Australian-made BBQs | Cons of Australian-made BBQs |
|---|---|
| Higher quality materials and craftsmanship | Often more expensive than imported models |
| Built to withstand harsh weather conditions | May offer less variety in terms of design and additional features |
| Supports local jobs and businesses | May not be available in all regions or countries |
In contrast, here are the pros and cons of imported BBQs:
| Pros of Imported BBQs | Cons of Imported BBQs |
|---|---|
| Often cheaper in price than Australian-made models | May not last as long due to lower quality materials and craftsmanship |
| May offer unique features not found in Australian-made models | May have a negative impact on the Australian manufacturing industry |
| May be available in a wider range of regions and countries | May not be designed to withstand harsh Australian weather conditions |
When choosing between Australian-made and imported BBQs, it’s important to consider your priorities in terms of quality, durability, price, and impact on the Australian economy. With careful research and consideration, you can find the perfect BBQ to suit your needs.
Prominent Australian BBQ Brands
Australians love their barbecues, so it’s no surprise that many of the world’s best barbecues come from the land down under. These are some of the best Australian BBQ brands.
- Beechwood BBQs: Handcrafted in Australia, Beechwood BBQs are known for their high-quality materials and excellent performance. They offer a wide range of designs, from portable models to built-in options.
- Ziegler & Brown: This brand is known for its high-temperature capability and rapid heating systems. Their barbecues come in a sleek and modern design, making them a great addition to any backyard.
- Weber: An American brand with a strong presence in Australia, Weber is known for its durable and versatile barbecues. Their range includes portable, gas, charcoal, and electric models.
- Everdure: Backed by Australian chef Heston Blumenthal, Everdure offers durable and stylish grills with a unique design. Their range includes portable, gas, and charcoal options.
- Matador: Developed specifically for the Australian market, Matador offers a broad range of barbecues, including portable, built-in, and outdoor kitchens. They are known for their affordability and durability.
What Makes Australian BBQs so Good?
Australian barbecues are known for their high-quality materials and exceptional performance. Many of these brands source their materials locally, ensuring that their products are built to withstand the harsh Australian climate. Additionally, Australian barbecues are often designed to be versatile, allowing you to use them for a wide range of cooking styles and dishes. Whether you’re looking for a beginner-friendly grill or a high-performance smoker, Australian brands have got you covered.
Comparing Australian BBQ Brands
Here is a comparison table of some of the top Australian BBQ brands.
| Brand | Range | Materials | Design |
|---|---|---|---|
| Beechwood BBQs | Portable, built-in, outdoor kitchens | Stainless steel, brass, cast iron | Traditional, modern |
| Ziegler & Brown | Portable, built-in | Stainless steel, cast iron | Sleek, modern |
| Weber | Portable, gas, charcoal, electric | Porcelain-enameled steel, cast iron, stainless steel | Classic, modern |
| Everdure | Portable, gas, charcoal | Cast iron, stainless steel, porcelain enamel | Unique, stylish |
| Matador | Portable, built-in, outdoor kitchens | Stainless steel, cast iron, vitreous enamel | Affordable, durable |
When choosing an Australian barbecue brand, consider your budget, cooking style, and design preferences. With so many options available, finding the perfect grill for your home has never been easier.
Trends in the Australian BBQ market
The Australian barbecue market is a thriving industry that is constantly evolving, reflecting the changing tastes and preferences of consumers. Here are some trends that are currently shaping the Australian BBQ market:
- Outdoor living: Australians love to spend time outdoors, and this has led to an increase in demand for BBQs that incorporate outdoor living areas. Many homeowners are installing outdoor kitchens and entertaining spaces, which include BBQs as the centerpiece.
- Sustainability: There is a growing demand for environmentally sustainable BBQs in Australia. Many consumers are looking for products that are made from sustainable materials, use renewable energy, and produce minimal waste.
- Health and wellness: More and more Australians are becoming health-conscious and are looking for BBQs that allow them to prepare healthy meals. BBQs that incorporate grilling and smoking features are popular, as they are ideal for preparing lean meats and vegetables.
In addition to these general trends, there are also some specific trends in the Australian BBQ market that are worth mentioning:
Larger BBQs: Many Australians are now opting for larger BBQs that have multiple burners and cooking surfaces. This allows them to cook for larger groups more easily, making BBQs a perfect choice for family gatherings and social events.
| Brand | Location | Products |
|---|---|---|
| Weber | Victoria | Charcoal, Gas and Electric BBQs |
| Ziegler & Brown | Queensland | Twin Grill BBQs |
| BeefEater | New South Wales | 4, 5 & 6 Burner BBQs |
Customizable features: Many consumers in Australia are looking for BBQs that allow them to customize their cooking experience. Features such as interchangeable grills, rotisserie attachments and side burners are becoming more popular, giving consumers more control over their cooking.
As the Australian BBQ market continues to grow and evolve, it is clear that there are many trends that are shaping the industry. Whether it is the desire for outdoor living, sustainability, or health and wellness, there are always new developments that are making BBQs more versatile, efficient and fun to use.
Sustainability of Australian BBQ manufacturing industry
For years, Australian BBQ manufacturers have been taking steps to positively impact the environment. Here are seven ways the Australian BBQ manufacturing industry is working towards sustainability:
- Use of sustainable materials such as recycled metal.
- Implementation of sustainable practices in the manufacturing process, such as using solar power to generate power for factories.
- Efficient production techniques that reduce waste.
- Adoption of sustainability certification programs such as ISO 14001.
- Collaboration with suppliers to source materials and components that are environmentally friendly.
- Innovation with designs that use less charcoal or gas, reducing emissions and waste.
- Encouraging consumers to recycle old BBQs and components through recycling programs.
In addition, many Australian BBQ manufacturers are committed to reducing their carbon footprint. For example, many have implemented carbon reduction initiatives, such as offsetting their carbon emissions by planting trees or investing in renewable energy projects.
It is also worth noting that the Australian BBQ manufacturing industry is responsible for providing jobs and supporting local communities. By choosing to buy Australian-made BBQs, consumers can help support this vital industry.
| Positive Impacts | Negative Impacts |
|---|---|
| Use of sustainable materials | None |
| Implementation of sustainable practices in the manufacturing process | Initial cost of investment in renewable energy sources |
| Efficient production techniques that reduce waste | None |
| Adoption of sustainability certification programs such as ISO 14001 | Cost of certification process |
| Collaboration with suppliers to source materials and components that are environmentally friendly | None |
| Innovation with designs that use less charcoal or gas, reducing emissions and waste | Cost of research and development for new designs |
| Encouraging consumers to recycle old BBQs and components through recycling programs | Cost of implementing and maintaining recycling programs |
In conclusion, the Australian BBQ manufacturing industry has made strides to become more sustainable over the years. By using sustainable materials, implementing efficient production techniques, and encouraging consumers to recycle, the industry has reduced its impact on the environment. However, there is still room for improvement, and manufacturers must continue to innovate and reduce their carbon footprint as they move forward.
FAQs on BBQs Made in Australia
1. What are some Australian brands that manufacture BBQs?
Some of the popular Australian brands that manufacture BBQs are BeefEater, Weber, Gasmate, and Sunbeam.
2. Are all components of these BBQs made in Australia?
No, some components of these BBQs are made overseas, while the final assembly is done in Australia.
3. Are Australian-made BBQs more expensive than those made overseas?
Not necessarily. While some Australian-made BBQs may be more expensive due to their high-quality materials and craftsmanship, others may be priced similarly to overseas-made BBQs.
4. Do Australian-made BBQs have better quality than those made overseas?
Australian-made BBQs are known for their high-quality materials and attention to detail. However, some overseas-made BBQs may also have similar quality.
5. Can I find Australian-made BBQs in retail stores?
Yes, you can find Australian-made BBQs in many retail stores across Australia, including BBQ specialty stores, hardware stores, and online retailers.
6. Can I customize my Australian-made BBQ?
Yes, many Australian-made BBQ brands offer customization options, such as adding extra burners or choosing a different grill size.
7. Are Australian-made BBQs environmentally friendly?
Many Australian-made BBQs use materials that are environmentally friendly and aim to reduce carbon emissions. However, it’s important to do your research and choose a BBQ brand that aligns with your values.
Closing Thoughts
Thanks for reading our FAQs on BBQs made in Australia. We hope this article has provided you with useful information about some of the popular Australian BBQ brands, their quality, and customization options. Remember to do your research when choosing an environmentally friendly BBQ. Visit us again for more informative articles about Australian-made products.