Turkey is a staple food in America, especially during the holiday season. While fresh turkey is undoubtedly delicious, it also has a short shelf life. This is where Hillshire Farm turkey comes in handy, as it offers a convenient and long-lasting alternative to fresh turkey. But how long does Hillshire Farm turkey actually last? If you’ve ever found yourself with leftovers after a meal, this question might have crossed your mind.
There’s no need to worry about food waste with Hillshire Farm turkey, as it can last up to 7-10 days when stored properly in the refrigerator. This means you can enjoy turkey sandwiches or add leftover turkey to your favorite dishes throughout the week. However, it’s important to keep in mind that the shelf life may vary depending on the packaging and storage method. Whether you’re planning to cook a turkey for a big holiday meal or looking for a quick and easy protein option, Hillshire Farm turkey is a great choice.
In this article, we’ll explore the different factors that affect the shelf life of Hillshire Farm turkey. From the packaging to storage conditions, we’ll give you all the information you need to keep your turkey fresh and safe to eat. So next time you’re in the grocery store, make sure to pick up a pack of Hillshire Farm turkey and enjoy its delicious flavor for days to come.
Proper Storage for Hillshire Farm Turkey
Knowing how long Hillshire Farm turkey lasts is essential to prevent food poisoning and ensure that you get the most out of this delicious deli meat. Proper storage is the key to extending the shelf life of Hillshire Farm turkey. Here are the things you need to keep in mind:
- Refrigeration: Hillshire Farm turkey should be refrigerated immediately after purchase. Keep it in the original packaging or store it in an airtight container. The ideal temperature for refrigeration is between 32°F and 40°F. Avoid storing it in the door of the fridge, which is the warmest part, and instead place it in the meat drawer or on a low shelf.
- Freezing: If you won’t be eating your Hillshire Farm turkey within a week, you can freeze it for later use. Remove it from the original packaging and wrap it tightly with plastic wrap or aluminum foil. Label it with the date and contents then put it in a freezer-safe bag. It can be stored in the freezer for up to two months without losing its quality.
- Thawing: When you’re ready to use your frozen Hillshire Farm turkey, make sure to thaw it safely. The safest way to do this is to put it in the refrigerator to thaw overnight. Avoid thawing it at room temperature as this can encourage bacterial growth. If you are in a hurry, you can use a microwave or cold water to thaw it, but make sure to cook it immediately after.
Storing Sliced Hillshire Farm Turkey
If you have sliced Hillshire Farm turkey instead of a whole turkey, the storage requirements are slightly different. Once it’s been opened, you should consume it within 3-5 days. To extend its shelf life, store it properly using these tips:
- Wrap it tightly in plastic wrap to protect it from moisture and bacteria.
- Put it in an airtight container and store it in the fridge at a temperature below 40°F.
- Label it with the date and contents so you can keep track of how long it’s been in the fridge.
Shelf Life of Hillshire Farm Turkey
When stored properly, Hillshire Farm turkey can last for different periods of time depending on how it’s stored:
|Storage Type||Shelf Life|
|Refrigerated (unopened)||Up to 2 weeks past the sell-by date|
|Frozen||Up to 2 months|
|Refrigerated (opened)||3-5 days|
Remember that these time frames are only estimates, and the freshness of Hillshire Farm turkey will depend on how well it’s stored. Always check the appearance, texture, and smell of the turkey before consuming it to ensure it’s still safe to eat.
Shelf Life of Sliced Hillshire Farm Turkey
When it comes to keeping your sliced Hillshire Farm turkey fresh, it’s important to pay attention to the expiration date and storage guidelines. Here’s what you need to know:
- Sliced Hillshire Farm turkey typically has a shelf life of 5-7 days when stored in the refrigerator at or below 40°F.
- To ensure the longest possible shelf life, keep the turkey in its original packaging until you’re ready to use it.
- Once opened, use the turkey within 3-5 days, making sure to reseal the package between uses.
It’s also important to remember that the shelf life of sliced Hillshire Farm turkey can vary depending on several factors, including the temperature of your refrigerator, how fresh the turkey was when it was purchased, and whether the package has been opened and resealed multiple times.
For best results, always check the expiration date and use your senses to determine if the turkey is still fresh. If the turkey has an off smell, strange appearance, or slimy texture, it’s likely time to toss it out and purchase a new package.
How to Store Sliced Hillshire Farm Turkey
To keep your sliced Hillshire Farm turkey fresh and safe to eat, it’s important to store it properly. Here are a few tips:
- Keep the turkey in its original packaging until you’re ready to use it.
- If you need to store the turkey for a longer period of time, consider transferring it to an airtight container or freezer-safe plastic bag.
- Store the turkey in the coldest part of your refrigerator, ideally at or below 40°F.
- Avoid storing the turkey in the door of the refrigerator, as this area tends to experience more temperature fluctuations.
Following these guidelines can help ensure that your sliced Hillshire Farm turkey stays fresh and safe to eat for as long as possible.
Sliced Hillshire Farm Turkey Expiration Date Guide
When you purchase sliced Hillshire Farm turkey, it typically comes with an expiration date printed on the package. Here’s how to read it:
|Jan 1 – Jan 31||First two digits are the month, next two are the day: Example – 0105 = January 5th|
|Feb 1 – Feb 28 (or 29)||First two digits are the month, next two are the day: Example – 0215 = February 15th|
|Mar 1 – Dec 31||First letter is the month (A = Jan, B = Feb, etc.), next two digits are the day: Example – B22 = February 22nd|
By understanding how to read the expiration date on your sliced Hillshire Farm turkey package, you can ensure that you’re using it while it’s still fresh and safe to eat.
Signs of Spoiled Hillshire Farm Turkey
Hillshire Farm turkey is a delicious and healthy protein source that can last for a long time if stored properly. However, if not stored or handled correctly, it can spoil and pose a health risk. Here are the signs to watch out for:
- Change in Color: If the color of the turkey turns grayish or greenish, it is a sign of spoilage. Fresh turkey meat should have a pinkish hue, and any discoloration is an indication that the meat has gone bad
- Unpleasant Smell: If the turkey meat smells sour, or like ammonia, it is not safe to eat. A foul odor is a sure sign of bacterial growth which can make you sick
- Texture Change: Fresh turkey meat has a smooth texture. If you find that the texture is slimy or sticky, it is a sign that bacteria has started to grow. It is best to discard the turkey meat immediately when this happens
How Long Does Hillshire Farm Turkey Last?
Hillshire Farm turkey has a shelf life of up to two weeks if it is kept in the refrigerator. Once you open the packaging, the turkey should be consumed within three to five days. Freezing it can extend its shelf life up to six months. However, it is important to ensure that the turkey meat is properly sealed before storing it in the freezer.
Storing Hillshire Farm Turkey
Storing Hillshire Farm turkey properly is important to ensure its freshness and longevity. Here are some tips to keep the turkey meat fresh:
- Wrap the turkey meat tightly with aluminum foil or plastic wrap to prevent it from coming in contact with air or moisture. Oxygen and moisture are the primary culprits that cause meat to spoil
- Label the packaging with the date you bought it, so you know when it was stored. Proper labeling will help you keep track of how long it has been stored and avoid consuming spoiled meat
- Store the turkey meat in the coldest part of your refrigerator. The ideal temperature for storing meat is between 32 and 40°F
It is essential to practice proper food safety techniques when storing and preparing Hillshire Farm turkey. Before consuming, check for any signs of spoilage. Remember, when in doubt, throw it out.
|Signs of Spoilage||Possible Cause|
|Change in color||Bacterial growth|
|Unpleasant smell||Bacterial growth|
|Texture change||Bacterial growth|
By following proper storage guidelines and being aware of the signs of spoilage, you can enjoy delicious and safe Hillshire Farm turkey year-round.
Tips for Extending the Life of Hillshire Farm Turkey
If you want to extend the life of your Hillshire Farm turkey, there are a few things you can do to ensure that it stays fresh and delicious for a longer period of time. Here are some useful tips to help you maximize the shelf life of your turkey:
- Store the turkey at the right temperature: The ideal temperature for storing turkey is between 32°F and 40°F. Make sure your refrigerator is at the right temperature and place the turkey on the bottom shelf where it’s coldest.
- Keep the turkey in its packaging: Hillshire Farm turkey is vacuum-sealed for freshness and should remain in its packaging until you’re ready to use it. Don’t unwrap the turkey until you’re ready to cook it as this can expose it to bacteria.
- Use a thermometer to check the temperature: Before serving the turkey, use a meat thermometer to check the internal temperature to ensure it has been cooked thoroughly. The USDA recommends cooking poultry to an internal temperature of 165°F.
Properly Reheating Hillshire Farm Turkey
If you have leftover turkey, it’s essential to reheat it properly to prevent the growth of harmful bacteria.
To reheat the turkey in the oven, preheat it to 325°F and wrap the turkey in aluminum foil. Place it on a baking sheet and heat it in the oven for about 10-15 minutes per pound. If you’re reheating the turkey in the microwave, place it on a microwave-safe dish and heat on high for 2-3 minutes per pound. Check the internal temperature of the turkey to ensure it’s been heated to at least 165°F before consuming.
How Long Does Hillshire Farm Turkey Last?
The shelf life of Hillshire Farm turkey depends on a few factors, including the sell-by date, storage temperature, and packaging. Generally, unopened packages of Hillshire Farm turkey can last up to two weeks in the refrigerator, while opened packages should be consumed within three to five days.
|Turkey Storage Method||How Long It Lasts|
|Refrigerated (unopened)||Up to 2 weeks past sell-by date|
|Refrigerated (opened)||3-5 days|
|Frozen (unopened)||Up to 6 months past sell-by date|
|Frozen (opened)||1-2 months|
It’s essential to note that these are estimates, and the turkey’s actual shelf life may vary based on various factors. Always use your best judgment and the turkey’s appearance, smell, and taste to determine if it is still safe to consume.
Frozen Hillshire Farm Turkey: How Long Does It Last?
As with any type of food, proper storage is crucial in ensuring the quality and safety of Hillshire Farm turkey. It is no different when it comes to frozen Hillshire Farm turkey. Here are some important things to keep in mind when storing your turkey:
- When purchasing a frozen Hillshire Farm turkey, make sure that the packaging is intact and there are no tears or punctures. This is to prevent any contamination from external sources.
- Once you bring the turkey home, immediately place it in the freezer. The recommended temperature for freezing food is 0°F or below.
- Keep the turkey tightly wrapped with plastic wrap, aluminum foil or freezer-grade bags to prevent freezer burn. Freezer burn happens when the surface of the food is exposed to air, resulting in dry spots and changes in flavor and texture.
- The duration of storage depends on the turkey’s weight and the freezer temperature. Here’s a general guideline:
- When thawing the turkey, do so in the refrigerator, not at room temperature. Allow one day of thawing time for every four pounds of turkey.
|Turkey Weight||Freezer Temperature||Duration of Storage|
|2-4 lbs||0°F or below||4-6 months|
|4-6 lbs||0°F or below||6-8 months|
|6-8 lbs||0°F or below||8-10 months|
|8-18 lbs||0°F or below||10-12 months|
By following these tips, you can ensure that your frozen Hillshire Farm turkey is safe to eat and retains its quality. Remember to always use proper food safety practices when handling and preparing any type of food.
Cooked Hillshire Farm Turkey: How Long Does It Last?
If you’ve cooked a delicious Hillshire Farm turkey, you might be wondering how long you can keep it in the fridge before it goes bad. Here’s what you need to know:
- Cooked Hillshire Farm turkey can last in the fridge for up to 4 days.
- Make sure to store the turkey in an airtight container or wrapped tightly in plastic wrap or aluminum foil.
- It’s important to refrigerate the turkey within 2 hours of cooking it.
It’s worth noting that while a turkey might still smell fine after 4 days, it might not be safe to eat. Always use your best judgement when deciding whether to eat leftovers. If the turkey has a strange texture, color or odor, it’s better to be safe than sorry and throw it out.
For longer-term storage, you can also freeze cooked Hillshire Farm turkey. Here’s how long it will last in your freezer:
|Type of Turkey||Freezer Storage Time|
|Cooked turkey (slices or chunks)||2-6 months|
|Cooked turkey (whole)||2-3 months|
When freezing turkey, make sure to wrap it tightly in plastic wrap or aluminum foil and place it in an airtight container or freezer bag. Label the container with the date so you know how long it’s been frozen.
Unopened Hillshire Farm Turkey: How Long Does It Last?
Unopened Hillshire Farm turkey can last for a significant amount of time if stored properly. The shelf life of an unopened turkey depends on various external factors such as storage conditions, manufacturing date, preservatives, and processing techniques. Generally, unopened Hillshire Farm turkey lasts up to 2 weeks before the expiry date indicated on the packaging. However, in favorable conditions, the turkey can last up to a month or more after manufacture.
- The storage temperature of the turkey has an immense impact on its longevity. To make your turkey last longer, store it in a refrigerator at a temperature of 40°F or lower. Temperatures above this gradually deteriorate the quality of the turkey and reduce its shelf life.
- The turkey should be kept in its original packaging until it’s time to use it. Wrapping it up in aluminum foil or plastic bags may result in bacterial growth, which shortens the shelf life of the turkey. The original packaging protects the bird from exposure to air, moisture, and freeze-thaw cycles.
- If you freeze your unopened pack of Hillshire Farm turkey, it can stay fresh for up to 2-3 months beyond the printed expiration date. Ensure that your freezer temperature is set to 0°F or below to avoid spoilage of the turkey. A separate freezer thermometer can assist you in monitoring the temperature more accurately.
If you want to extend the lifespan of your Hillshire Farm turkey, it is essential to follow the guidelines mentioned above. These recommendations can ensure that the turkey retains its quality and taste for as long as possible.
Below is a table summarizing the shelf life of Hillshire Farm turkey:
|Storage Method||Shelf Life|
|Refrigerator (40°F or below)||Unopened: 2 weeks before the expiration date|
|Freezer (0°F or below)||Unopened: 2-3 months beyond the expiration date|
By following these tips, you can ensure that you get the most out of your unopened Hillshire Farm turkey, so it stays fresh and good to eat for as long as possible.
How to Tell If Hillshire Farm Turkey Has Gone Bad
One of the most common questions when it comes to consuming turkey is “how long will it last?” The answer varies based on the storage conditions and freshness of the turkey. Here is a breakdown of how to tell if Hillshire Farm Turkey has gone bad.
- Check the expiration date: The easiest way to tell if Hillshire Farm Turkey has gone bad is to check the expiration date. Make sure you consume it before the expiration date passes.
- Spoiled Smell: If you are not sure about the expiration date, another way to confirm it’s spoiled is to smell it. Spoiled turkey has a repulsive odor like rotting eggs.
- Discolored Appearance: Fresh turkey has a pinkish hue, but if you notice grayish, green, or yellow patches, it’s a sign that the turkey has gone stale.
If you are still not sure, ensure that you carry out some home tests.
It’s important to note that improper handling or storage conditions of Hillshire Farm turkey can spoil it earlier than the expiration date. Here are some tips to help you store turkey correctly and prevent it from going bad:
- Refrigerate: As soon as you buy Hillshire Farm Turkey, ensure to refrigerate it or place it in the freezer if you intend to store it for later consumption
- Thaw Properly: If your turkey is frozen, ensure it’s defrosted in the refrigerator and not left outside at room temperature.
- Always Follow Instructions: Ensure to follow the storage instructions on the package of your turkey to avoid spoilage.
Shelf-Life of Hillshire Farm Turkey
The shelf-life of Hillshire Farm turkey varies and depends on the storage method and the type of turkey. Below is a table showing the lifespan of different varieties of Hillshire Farm turkey:
|Type||Refrigerator (35°F)||Freezer (0°F)|
|Fully Cooked Uncured Smoked Turkey||7 days||2 months|
|Fully Cooked Turkey Breast||7 days||2 months|
|Honey Roasted Turkey Breast||7 days||2 months|
|Oven Roasted Turkey Breast||7 days||2 months|
It’s crucial to understand that the shelf-life shown in the table above is a rule of thumb, and sometimes the turkey can last longer or shorter than the time stated. Always ensure to check for signs of spoilage before consumption.
Health Risks of Consuming Spoiled Hillshire Farm Turkey
Consuming spoiled turkey from Hillshire Farm can have various health risks. Pathogenic bacteria can form on unwrapped turkey meat that has not been stored at the appropriate temperature. Consuming spoiled turkey meat can lead to foodborne illnesses, such as salmonella or listeria, and can cause symptoms such as nausea, vomiting, diarrhea, and even fever or abdominal pain.
- Symptoms of foodborne illness can be mild or severe and may last for a few days or weeks.
- Children, elderly individuals, and those with compromised immune systems are at a higher risk of experiencing severe symptoms from consuming spoiled turkey meat.
- It is important to properly handle and cook turkey meat to reduce the risk of foodborne illness.
According to the USDA, cooked turkey meat should be consumed within 3-4 days of being cooked. However, turkey meat that has been left out at room temperature for more than 2 hours should be discarded to avoid the risk of bacterial growth. It is important to properly store cooked turkey meat in the refrigerator or freezer to prevent it from spoiling.
|Four Steps to Food Safety:|
|Clean:||Wash hands and surfaces often|
|Separate:||Separate raw meats from other foods|
|Cook:||Cook to the right temperature|
Following these four steps to food safety can help reduce the risk of foodborne illness from consuming spoiled turkey meat from Hillshire Farm or any other food product. It is important to always check the expiration date on the packaging, properly store and handle the meat, and cook it to the appropriate temperature to ensure it is safe to consume.
Uses for Leftover Hillshire Farm Turkey
After enjoying a delicious Thanksgiving or Christmas dinner, leftovers are almost always guaranteed. Whether you have extra Hillshire Farm turkey from the main course or even sliced turkey sandwich meat, there are plenty of tasty and creative ways to give leftovers new life. Here are 10 ways to use leftover Hillshire Farm turkey:
- Make Turkey Salad: Combine diced turkey, mayonnaise, celery, and onion for a tasty turkey salad that can be enjoyed on crackers, bread, or on its own.
- Create a Turkey Pot Pie: Use your leftover vegetables, turkey, gravy, and Pillsbury pie crust for a comforting and tasty pot pie.
- Prepare Turkey Tacos: Use your turkey meat as a replacement for ground beef and add your favorite taco toppings for a fresh and flavorful meal.
- Make a Turkey Wrap: Add sliced turkey, cheese, lettuce, and any other desired toppings onto a whole wheat wrap for a quick and healthy lunch option.
- Make Turkey Chili: Take your leftover turkey and add it in with your favorite chili recipe ingredients for a fun twist on a classic comfort food.
- Create a Turkey Noodle Soup: Add leftover turkey, broth, and your favorite soup veggies to a pot with noodles and you’ve got a comforting and hearty soup.
- Make a Turkey Panini: Use your leftover turkey, cheese, bread, and any other desired toppings for a warm and crisp panini sandwich.
- Prepare a Turkey Pizza: Use a pre-made crust to add on top of a layer of turkey, gravy, vegetables, and cheese for a unique and savory pizza.
- Make a Turkey Club Salad: Use your leftover turkey along with lettuce, bacon, tomatoes, cheese, and any other desired salad toppings for a crispy and flavorful salad.
- Create a Turkey and Cranberry Quesadilla: Combine leftover turkey with cranberry sauce, cheese, and spinach for a sweet and savory quesadilla.
Using Your Leftover Turkey Bones
One of the best things about cooking a turkey is that it provides plenty of leftovers, including the bones which can be used to make homemade turkey stock. Here’s how:
|1 turkey carcass||Place the turkey carcass in a large stockpot with carrots, celery, onion, and garlic.|
|2-3 carrots||Cover with water and bring to a boil, then simmer for 3-4 hours.|
|2-3 celery stalks||Strain the bones and vegetables from the broth and discard.|
|1 onion||Let the broth cool, then skim off any excess fat that rises to the top.|
|2-3 cloves of garlic||Use the delicious homemade turkey stock in any recipe that calls for chicken or vegetable stock.|
By utilizing your leftover Hillshire Farm turkey, you can save money on groceries and enjoy tasty and creative meals for days after your holiday feast. Whether you choose to make a comforting pot pie, refreshing taco salad, or savory turkey and cranberry quesadilla, your leftovers will be anything but boring.
FAQs: How long does Hillshire farm turkey last?
1. How long does unopened Hillshire Farm turkey last in the fridge?
Unopened Hillshire Farm turkey can last in the fridge for up to two weeks before the use-by date expires.
2. Can you freeze Hillshire Farm turkey?
Yes, Hillshire Farm turkey can be frozen for up to six months. It is best to freeze it in its original packaging or airtight container.
3. How long does opened Hillshire Farm turkey last in the fridge?
Once the package is opened, Hillshire Farm turkey can last for up to seven days in the fridge.
4. How do I know if my Hillshire Farm turkey is bad?
If there are any signs of mold, foul odor, or sliminess, it is recommended to discard the turkey immediately.
5. Can I eat Hillshire Farm turkey that has been frozen for longer than six months?
While it is not recommended to consume frozen turkey past the recommended time, it is safe to eat if stored properly and shows no signs of freezer burn or spoilage.
6. What is the best way to store Hillshire Farm turkey?
It is recommended to store unopened Hillshire Farm turkey in the fridge at a temperature below 40° F. Once opened, keep it refrigerated in an airtight container or resealed with plastic wrap.
7. Can Hillshire Farm turkey be consumed past its use-by date?
It is not recommended to consume Hillshire Farm turkey past its use-by date as it may pose a health risk.
Thank you for reading our article on how long Hillshire Farm turkey lasts. We hope you found the information helpful for proper storage and handling. Remember to always practice food safety and check for signs of spoilage before consuming any meat products. Don’t forget to visit again for more life-saving tips!